Japanese seaweed crushed bibimbap with high calcium and no additive...
I highly recommend this seaweed [Blow Kiss R] The general seaweed bibimbap has a lot of other things added, and there is also a lot of salt. I tasted the seaweed I bought this time and I really like it [Laughs R] Very fresh and delicious It's so crispy! There are only a few sporadic salty tastes, and the salt content is marked with a piece of size that is just right for eating with your hands or bibimbap. The salt content is 0.05, which is similar to that of Japanese rice noodles. It is very satisfying to eat seaweed alone to be so fragrant because it is the first time I only bought one pack, and the jam and I ate it after two meals hahahaha next time it would be nice to buy a few more packs as snacks👍